Ingredients:#
- 250 g pasta of your choice
- 1 onion
- 1 clove garlic
- 1 carrot
- 1 red pointed pepper
- Half a zucchini
- 100 ml passata
- 100 ml cream
- 1 tsp salt
- Pepper
- 1 tsp sweet paprika
- 1 tsp turmeric
- 1 tsp oregano
You can use any vegetables and spices you like!
Preparation:#
Peel the vegetables and cut into small pieces.
First sauté the onions and garlic over high heat, then add the remaining vegetables.
Then add passata and cream and stir. Season, then add the pasta.
Pour hot water over the pasta until covered and place the lid on top.
Let the pasta simmer until cooked through.
Enjoy!